Summary
CBSE Class 12 Business Studies Chapter 8 covers Controlling — the management function that ensures actual organisational activities conform to planned activities. It explains the meaning, importance, limitations, five-step controlling process, and the relationship between planning and controlling.
Controlling is a goal-oriented management function that ensures activities in an organisation are performed as per plans and that resources are used effectively and efficiently. It is a pervasive function carried out by managers at all levels — top, middle, and lower. The chapter covers six benefits of a good control system: accomplishing organisational goals, judging accuracy of standards, making efficient use of resources, improving employee motivation, ensuring order and discipline, and facilitating coordination in action. Four limitations are discussed: difficulty in setting quantitative standards, little control over external factors such as government policies and competition, resistance from employees, and the high cost of control systems for small organisations. The chapter also explains the five-step controlling process and the inseparable relationship between planning and controlling, showing how both reinforce each other.
Key points & formulas
- 01Controlling means ensuring that activities in an organisation are performed as per plans and that resources are used effectively and efficiently; it is a goal-oriented, pervasive function exercised at all levels of management.
- 02Six benefits of a good control system: accomplishing organisational goals, judging accuracy of standards, making efficient use of resources, improving employee motivation, ensuring order and discipline, and facilitating coordination in action.
- 03Four limitations of controlling: difficulty in setting quantitative standards (e.g., employee morale, job satisfaction), little control over external factors (government policies, technological changes, competition), resistance from employees who see it as a restriction on freedom, and it being a costly affair especially for small organisations.
- 04Planning and controlling are inseparable twins of management: planning provides the standards for control, while controlling ensures events conform to plans and improves future planning through information derived from past experience.
- 05The five-step controlling process: setting performance standards, measurement of actual performance, comparison of actual performance with standards, analysing deviations, and taking corrective action.
- 06Critical Point Control focuses on key result areas (KRAs) critical to organisational success rather than monitoring every activity; deviations at critical points affect the entire organisation.
- 07Management by Exception (control by exception) directs managerial attention only to significant deviations that go beyond the permissible limit, saving time, facilitating delegation of authority, and increasing employee morale.
Frequently asked questions
01What does Chapter 8 of Class 12 Business Studies cover?
Chapter 8 covers Controlling as a management function. It explains the meaning and importance of controlling, the relationship between planning and controlling, the five-step controlling process, and concepts such as Critical Point Control and Management by Exception.
02What is the meaning of controlling in management?
Controlling means ensuring that activities in an organisation are performed as per the plans. It also ensures that an organisation's resources are being used effectively and efficiently for the achievement of predetermined goals, making it a goal-oriented function.
03Why is controlling called a pervasive function?
Controlling is called a pervasive function because it is a primary function of every manager at all levels of management — top, middle, and lower. It is required not only in business organisations but also in educational institutions, hospitals, military, and clubs.
04What is the importance of controlling in an organisation?
A good control system helps an organisation in six ways: accomplishing organisational goals by measuring progress and indicating corrective action; judging accuracy of standards; making efficient use of resources by reducing wastage; improving employee motivation; ensuring order and discipline; and facilitating coordination in action so that all departments work toward common objectives.
05What are the limitations of the controlling function?
Controlling has four main limitations: it is difficult to set quantitative standards for areas like employee morale and job satisfaction; an organisation has little or no control over external factors such as government policies, technological changes, and competition; employees often resist controls as a restriction on their freedom; and installing and operating a control system can be a costly affair, particularly for small enterprises.
06What are the steps in the process of controlling?
The controlling process involves five steps: (1) setting performance standards — the criteria against which actual performance will be measured; (2) measurement of actual performance using methods such as personal observation, sample checking, and performance reports; (3) comparing actual performance with standards to identify deviations; (4) analysing deviations to determine their causes; and (5) taking corrective action to ensure deviations do not recur and standards are accomplished.
07What is the relationship between planning and controlling?
Planning and controlling are described as inseparable twins of management. Planning provides the performance standards that serve as the basis for controlling, while controlling ensures events conform to plans and feeds information back to improve future planning. Planning is a forward-looking function based on forecasts, whereas controlling is a backward-looking function reviewing past performance — yet both reinforce each other.
08Is it correct that planning is looking ahead and controlling is looking back?
The statement is only partially correct. Plans are prepared for the future, so planning is a forward-looking function. Controlling reviews past performance against standards, making it backward-looking. However, planning is also guided by past experience, and the corrective action initiated through controlling aims to improve future performance, so both functions are backward-looking as well as forward-looking.
09What is Critical Point Control?
Critical Point Control is the principle that control should focus on key result areas (KRAs) which are critical to the success of an organisation, rather than checking every activity. If anything goes wrong at these critical points, the entire organisation suffers — for example, a 5 per cent increase in labour cost in a manufacturing organisation may be more troublesome than a 15 per cent increase in postal charges.
10What is Management by Exception in controlling?
Management by Exception, also called control by exception, is a principle based on the belief that an attempt to control everything results in controlling nothing. Only significant deviations that go beyond the permissible limit are brought to the notice of management. It saves managerial time, focuses attention on important areas, facilitates delegation of authority, and identifies critical problems needing timely action.
11How are deviations analysed in the controlling process?
After identifying deviations, managers determine an acceptable range of deviations and apply Critical Point Control and Management by Exception to prioritise attention on significant ones. The causes of deviations are then examined — these may include unrealistic standards, defective processes, inadequacy of resources, structural drawbacks, organisational constraints, or environmental factors — before appropriate corrective action is taken.
12Is the CBSE Class 12 Business Studies Chapter 8 PDF free to download?
Yes, the NCERT Business Studies Chapter 8 PDF is completely free to download on cbseprepmaster.com. No sign-up or account is required.
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